Steak salad with spinach, romas, sweet potato shred, lemon cilantro dressing. Steak is sauteéd on the stove top over medium heat with a little oil until cooked to your desire. Put it on a bed of spinach, top with sweet potato shred (read hash), roma tomatoes, and olives. Add a bit of this dressing for a delightful salad lunch or dinner.
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