Whole30 Recipe // Lemon Pesto Tilapia

Bake tilapia in lemon juice and sea salt for 30 min at 400• 

Pesto: Use a food processor to blend up a handful of spinach, a handful of fresh basil, and a handful of pine nuts then add 1tsp crushed garlic, with 1/3 c lemon infused olive oil  (I got mine at Real Foods Market, you could use regular too and add your own lemon juice) -mix and top the tilapia with pesto, cherry tomato and sea salt.

Whole30 Recipe // Spinach and Chicken Apple Sausage Omelet

Breakfast with baby!  Spinach & chicken apple sausage (Aidells á la Costco) with avocado and cherry tomato on top.

Whole30 Tip // Aidell's Chicken Apple Sausage from Costco

This compliant food can be found at Costco and makes my morning meal fantastic! 

Clean Eating Recipe // Chicken Sausage Breakfast Burrito

 Aidells chicken apple sausage, cherry tomato, scrambled eggs, guacamole and spinach all rolled up in a paleo wrap. 

Whole30 Recipe // Carrot Fries

Slice carrots and cover with coconut oil, salt & pepper. Roast at 400° for 20 min, delicious! 

Ashley's sweet potato bun recipe here. 

Whole30 Recipe // Egg Muffin on Ashley's Sweet Potato Bun

Ashley's Sweet Potato Bun - slice a large sweet potato into thick slices and spread some coconut oil on top with some salt & pepper and bake at 400° degrees for 25 min! This bun honestly holds up so well! I use them on burgers too.

Circle Shaped Egg-just crack an egg in a small bowl (I use IKEA kid's bowls) and microwave for 45 sec. 

Add ham, spinach and egg. Enjoy!

Whole30 Recipe // Spinach Salad with Mango Salsa

Spinach salad with shredded chicken, radishes, cucumbers, avocado and the best part-- mango salsa! 

Mango Salsa: 1c cherry tomatoes chopped in half, with fresh cilantro- about a handful chopped up,

 2 Tbs lemon infused olive oil (this is the miracle worker!) 1 clove garlic diced, and 2 mangoes diced, a little tiny sea salt to taste.

Whole30 Recipe // Baked Egg, Bacon, and Veggie Sweet Potato Boats

Poke a few holes in a sweet potato and microwave it for 3 min, then bake it for 15 more min in the oven at 425°. After it's baked and soft- cut open and break one egg into the center of the sweet potato, bake again at 425° for 15 min- while egg is baking sautée bacon, peppers, and spinach in a little avocado oil and garlic- once egg is baked in the sweet potato- top with the sautéed veggies and enjoy! 

This a little more labor intensive than my usual recipes but I promise it was worth it- one of my favs!!